Fruit Dip - cooking recipe

Ingredients
    1 (8 oz.) carton Cool Whip
    1 (8 oz.) carton sour cream
    1 (8 oz.) pkg. cream cheese (room temperature)
    1 1/2 tsp. white vanilla
    1 1/2 Tbsp. light rum
Preparation
    Mix all ingredients together and refrigerate.
    Great with all kinds of fresh fruit, especially strawberries.

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