Fruit Dip - cooking recipe
Ingredients
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1 (8 oz.) carton Cool Whip
1 (8 oz.) carton sour cream
1 (8 oz.) pkg. cream cheese (room temperature)
1 1/2 tsp. white vanilla
1 1/2 Tbsp. light rum
Preparation
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Mix all ingredients together and refrigerate.
Great with all kinds of fresh fruit, especially strawberries.
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