Broccoli Quiche - cooking recipe
Ingredients
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1 (9-inch) unbaked pie shell
2 (7 x 4-inch) slices Swiss cheese
3/4 c. cooked chopped broccoli
3 eggs
1 c. half and half
2 tsp. flour
1 tsp. salt
1/4 tsp. pepper
1/4 c. sharp cheese, shredded
Preparation
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Line bottom of pie shell with Swiss cheese.
Top with broccoli.
Beat together and pour over broccoli: eggs, half and half, flour, salt and pepper.
Sprinkle pie with shredded cheese. Bake at 300\u00b0 for 45 minutes.
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