Brown Rice - cooking recipe

Ingredients
    1 c. rice
    1 can beef broth
    1 can beef consomme
    3/4 stick margarine
    salt and pepper
    1 large jar mushrooms, sliced
Preparation
    Melt margarine.
    Add all ingredients together and stir.
    Put lid on casserole and put in oven. Cook at 350\u00b0 to 370\u00b0 until done.

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