Brown Rice - cooking recipe
Ingredients
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1 c. rice
1 can beef broth
1 can beef consomme
3/4 stick margarine
salt and pepper
1 large jar mushrooms, sliced
Preparation
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Melt margarine.
Add all ingredients together and stir.
Put lid on casserole and put in oven. Cook at 350\u00b0 to 370\u00b0 until done.
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