Apple Dapple Cake - cooking recipe

Ingredients
    3 eggs
    1 1/2 c. salad oil
    2 c. sugar
    3 c. flour
    1 tsp. salt
    1 tsp. soda
    1 tsp. cinnamon
    3 c. chopped apples
    1 1/2 c. pecans
Preparation
    Mix eggs, oil and sugar; blend well.
    Combine flour, salt, soda and cinnamon.
    Add to egg mixture.
    Add vanilla, apples and nuts.
    Pour into greased 8 or 9-inch tube pan.
    Bake at 350\u00b0 for 1 hour.
    While cake is still hot, pour hot topping over cake in pan and let cool.

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