Apple Dapple Cake - cooking recipe
Ingredients
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3 eggs
1 1/2 c. salad oil
2 c. sugar
3 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
3 c. chopped apples
1 1/2 c. pecans
Preparation
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Mix eggs, oil and sugar; blend well.
Combine flour, salt, soda and cinnamon.
Add to egg mixture.
Add vanilla, apples and nuts.
Pour into greased 8 or 9-inch tube pan.
Bake at 350\u00b0 for 1 hour.
While cake is still hot, pour hot topping over cake in pan and let cool.
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