Chocolate-Peanut Butter Candy Squares - cooking recipe

Ingredients

3 sticks margarine, melted
2 c. peanut butter
1 box confectioners sugar
1 individual pkg. graham crackers, crushed
1 (12 oz.) bag chocolate chips

Preparation

Melt 2 sticks margarine.
Add peanut butter, confectioners sugar and graham crackers; mix well.
Press mixture into pan (at least 9 inches).
Melt third stick of margarine with chocolate chips.
Pour onto other mixture; spread evenly.
Refrigerate until hardened. Cut into 1-inch cubes.
Keep in refrigerator.