Baked Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. onion
1 c. ketchup
1 tsp. salt
1 tsp. dry mustard
3/4 c. brown sugar
2 Tbsp. vinegar
1 (16 oz.) can pork and beans
1 (11 oz.) can lima beans, drained
1 (16 oz.) can Brook's chili beans

Preparation

Brown and drain ground beef and onion.
Mix and bring to a boil the next 5 ingredients.
Combine with beans.
Bake 40 minutes at 350\u00b0, uncovered, or can be put in crock-pot.