Cauliflower Salad - cooking recipe

Ingredients

4 c. cauliflower, sliced
3 Tbsp. green pepper, diced
4 Tbsp. green olives, sliced
1/2 c. sour cream
1/2 c. salad dressing
2 tsp. dry Italian dressing seasoning mix
1/8 tsp. granulated garlic
2 tsp. dill weed
2 tsp. vinegar

Preparation

Slice cauliflower and olives 1/8-inch thick, dice green peppers 1/4 inch.
Mix sour cream, salad dressing, Italian dressing seasoning mix, garlic, dill weed and vinegar in bowl. Add cauliflower, olives and peppers.
Let stand one hour before serving.
Makes 8 servings.