Broiled Chicken Livers - cooking recipe

Ingredients

sliced bacon
water chestnuts
soy sauce
chicken livers

Preparation

Cut bacon strips in half; quarter chestnuts.
Marinate bacon and chestnuts in soy sauce.
Cut chicken livers in small pieces. Wrap 1 piece chicken liver and 1 piece chestnut with bacon strip. Secure with toothpick.
Broil until bacon is browned.