Party Dip - cooking recipe

Ingredients

2 large tomatoes
1 bunch green onions
1 (4 oz.) can chopped green chiles
1 (4 1/4 oz.) can chopped black olives
2 to 4 Tbsp. Pace picante sauce
3 Tbsp. olive oil
1 1/2 Tbsp. red wine vinegar
1 tsp. garlic powder

Preparation

Pour over chopped ingredients and mix.
Serve with tortilla chips.