Stromboli - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 lb. sliced deli ham
    1/2 lb. pepperoni
    1 lb. italian sausage
    1 can spaghetti sauce
    1 pkg. shredded mozzarella cheese
    1/2 box bread dough mix
Preparation
    Brown hamburger, ham, pepperoni and sausage. Drain and add spaghetti sauce. Simmer 30 minutes. Make bread dough according to box instructions. Roll out dough and place on a cookie sheet. Pour meat mixture onto 1/2 of dough. Sprinkle with cheese. Fold dough over and seal edges. Bake at 350 for approximately 30 minutes or until bread is golden brown. Makes 2 stromboli.

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