Stromboli - cooking recipe
Ingredients
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1 lb. hamburger
1/2 lb. sliced deli ham
1/2 lb. pepperoni
1 lb. italian sausage
1 can spaghetti sauce
1 pkg. shredded mozzarella cheese
1/2 box bread dough mix
Preparation
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Brown hamburger, ham, pepperoni and sausage. Drain and add spaghetti sauce. Simmer 30 minutes. Make bread dough according to box instructions. Roll out dough and place on a cookie sheet. Pour meat mixture onto 1/2 of dough. Sprinkle with cheese. Fold dough over and seal edges. Bake at 350 for approximately 30 minutes or until bread is golden brown. Makes 2 stromboli.
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