Easy Chocolate Chip Cheesecake Pie - cooking recipe

Ingredients

1 (16 oz.) graham cracker pie crust
2 pkg. (3 oz.) cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1 c. (6 oz.) Nestle Toll House semi-sweet chocolate mini morsels
1 egg
1 tsp. flour
1 tsp. vanilla
Chocolate Glaze (recipe follows)

Preparation

Preheat oven to 350\u00b0. With mixer, beat cheese until smooth and fluffy; gradually beat in sweetened condensed milk until smooth. Add egg and vanilla; mix well. Toss morsels with flour; stir into cheese mixture. Pour into graham cracker pie crust. Bake 35 minutes or until center springs back when lightly touched. Cool and top with glaze. Serve chilled. Refrigerate leftovers.