Grandma'S Best Baked Beans - cooking recipe

Ingredients

6 slices bacon
1 small onion, chopped
1 large can Van Camp's pork and beans
1/4 c. maple syrup
1/2 c. brown sugar
1/2 c. ketchup
1/2 tsp. mustard

Preparation

Fry bacon, remove bacon and saute in bacon grease. In casserole dish or cake pan add pork and beans, syrup, brown sugar, ketchup and mustard.
Add bacon, crumbled, onion and bacon grease.
Bake at 350\u00b0 for 1 hour.