Lasagne - cooking recipe

Ingredients

2 lb. ground beef
1 pkg. Lipton onion soup
1 pkg. Mozzarella cheese
1 pkg. medium Cheddar cheese
1 box noodles
2 large tomato sauce

Preparation

Brown meat and drain.
Add tomato sauce and onion mix.
Add 1/2 can of water.
Simmer 15 minutes.
Boil noodles until done. Layer meat, noodles and cheese.
Bake 20 minutes at 400\u00b0.