Cranberry Salad - cooking recipe

Ingredients

6 oz. cream cheese, softened
1/2 c. sugar
1 small can crushed pineapple, drained
1 can whole cranberries or cranberry sauce
1 (10 oz.) container Cool Whip
1 c. pecans, chopped small

Preparation

Mix first 4 ingredients.
Fold in Cool Whip and pecans.
Mix well and chill.
Pretty, quick and easy to make.