Slushy Punch - cooking recipe

Ingredients

1 large pkg. jello
1 large can apple juice
1 large can pineapple juice
4 c. water
2 c. sugar
ginger ale or Sprite

Preparation

Dissolve jello in 2 cups hot water.
Add 2 cups cold water. Add juice and sugar and stir.
Freeze until slushy.
Put in punch bowl:
1/2 punch and 1/2 ginger ale or Sprite.