Nachos - cooking recipe

Ingredients

1 lb. ground beef
1 (10 oz.) bag tortilla chips
1 (8 oz.) can tomato sauce
1 (4 oz.) bag shredded Cheddar cheese
1 (4 oz.) bag shredded Mozzarella

Preparation

Preheat oven to 350\u00b0.
Cook in skillet over medium heat the ground beef; drain grease into can provided.
Spread on cookie sheet the tortilla chips.
Sprinkle cooked ground beef over chips. Pour tomato sauce evenly over all.
Sprinkle shredded cheese on top.
Bake for 5 minutes or until cheese melts.