Tennessee Pride Chili - cooking recipe

Ingredients
    1 lb. Tennessee Pride country sausage
    1 medium onion, chopped
    1 medium green pepper, chopped
    1 (28 oz.) can whole, peeled tomatoes (undrained)
    2 (16 oz.) cans red kidney beans
    1 Tbsp. chili powder
    1/2 tsp. salt
    1 c. water
    1 lb. ground beef
    1 clove garlic, minced
    2 tsp. ground cumin
    1/2 tsp. cayenne pepper
Preparation
    Saute sausage and ground beef with onion, green pepper and garlic in a large, heavy saucepan until browned, stirring to crumble sausage.
    Drain excess grease.
    Stir in remaining ingredients.
    Break tomatoes with back of wooden spoon.
    Cover and simmer 1 to 1 1/2 hours.
    Additional water may be added if needed. Yields 8 servings.

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