Tennessee Pride Chili - cooking recipe
Ingredients
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1 lb. Tennessee Pride country sausage
1 medium onion, chopped
1 medium green pepper, chopped
1 (28 oz.) can whole, peeled tomatoes (undrained)
2 (16 oz.) cans red kidney beans
1 Tbsp. chili powder
1/2 tsp. salt
1 c. water
1 lb. ground beef
1 clove garlic, minced
2 tsp. ground cumin
1/2 tsp. cayenne pepper
Preparation
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Saute sausage and ground beef with onion, green pepper and garlic in a large, heavy saucepan until browned, stirring to crumble sausage.
Drain excess grease.
Stir in remaining ingredients.
Break tomatoes with back of wooden spoon.
Cover and simmer 1 to 1 1/2 hours.
Additional water may be added if needed. Yields 8 servings.
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