Cream Cheese Filled Cupcakes - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1/3 c. sugar
1 egg
1 (6 oz.) pkg. (1 c.) semi-sweet chocolate chips
1 (2 layer size) chocolate cake mix

Preparation

Beat cream cheese and sugar until fluffy; beat in egg and dash of salt. Stir in chocolate chips; set aside.