Meat Loaf - cooking recipe

Ingredients

2 lb. lean ground beef
16 oz. sage sausage
2 eggs
1/2 c. oatmeal
1 pkg. onion soup mix
1/2 c. barbecue sauce
1/2 c. evaporated milk
1 large green pepper, chopped
1 large onion, chopped
1/2 tsp. each: sage, celery seed, dill seed, thyme, savory, basil, rosemary, garlic powder, marjoram and oregano

Preparation

Preheat oven to 350\u00b0.
Mix well all the ingredients.
Shape into a loaf in a 9 x 13-inch baking dish.
Bake 40 to 45 minutes. Pour barbecue sauce on top of meat loaf.
Bake an additional 15 minutes.