Cream Of Peanut Soup - cooking recipe

Ingredients

1 can chicken/rice soup
1/4 c. peanut butter
1 c. milk
chopped peanuts

Preparation

Put all ingredients into blender jar.
Blend.
Pour into saucepan.
Heat over low heat, stirring constantly.
Pour into soup cups.
Sprinkle on chopped peanuts.
Makes 4 (1/2 cup servings).