Aunt Lois' Caramel Icing For 2 Layers - cooking recipe

Ingredients

2 c. light brown sugar, packed
1 stick butter or margarine
8 Tbsp. Pet milk
1/8 tsp. baking powder
1 tsp. vanilla flavoring

Preparation

Mix brown sugar, butter or margarine and Pet milk and bring to a boil.
Cook 2 minutes.
Cover until slightly cooled.
Add baking powder and vanilla flavoring.
Whip until mixture starts getting thick.
If too stiff, add small amount of Pet milk.