Grandma'S Potatoes - cooking recipe

Ingredients

8 potatoes
salt pork
onion

Preparation

Boil and peel potatoes.
Take salt pork and onion and cut in small pieces.
Fry salt pork; when grease starts coming out, put in onion and fry until brown.
Drain potatoes; place salt pork and onion mixture into mashed potatoes and mix.