Chicken Delight - cooking recipe

Ingredients

1 fryer, boiled
2 c. milk
1 stick margarine
8 slices bread, cubed
1 can chicken broth
1 cream of mushroom, chicken or celery soup
1 medium onion, chopped and sauteed
salt and pepper to taste
4 eggs, well beaten

Preparation

Slice boiled fryer and place on bottom of casserole.
Scald milk and add margarine.
Add bread, broth, soup, onion, salt, pepper and eggs.
Pour mixture over chicken and bake 30 minutes at 350\u00b0.