Toffee Grahams - cooking recipe

Ingredients

48 small squares graham crackers
2 sticks margarine or butter
1 c. brown sugar
1 1/2 to 2 c. Rice Krispies cereal
1 bag chocolate chips

Preparation

Place 48 crackers on a greased cookie sheet.
Bring to a boil the butter and brown sugar.
Simmer 2 minutes.
Add Rice Krispies. Pour goop over graham crackers.
Bake at 350\u00b0 for 10 minutes. Takeoff cookie sheets quickly.
When cool, dab with melted chocolate chips.