Pork Chops And Dressing - cooking recipe

Ingredients

4 pork chops
1/4 lb. saltine crackers, crushed
1 medium onion, chopped
fat trimmed from pork chops, diced
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. ground sage
3/4 c. milk

Preparation

Brown pork chops quickly in a
hot skillet. Lay chops in an 8 x 8-inch baking dish.