Louisiana Yam Casserole - cooking recipe

Ingredients

6 yams, cooked, peeled and mashed
1/2 c. honey
1 tsp. ground cinnamon
3/4 c. chopped pecans
1/2 tsp. ground nutmeg
1/2 c. butter
1 tsp. salt
1/2 c. raw milk
1/2 c. raisins

Preparation

Beat yams, butter, honey and seasonings together in large mixing bowl until light and fluffy.
Stir in milk, pecans and raisins.
Turn mixture into a 1-quart baking dish.
Bake in 350\u00b0 oven for 35 minutes.