Cream Cheese Crab Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 can crab meat (shrimp may be used instead)
ketchup
horseradish

Preparation

Mix cream cheese and crab meat together thoroughly.
Spread in a flat dish such as a glass pie plate.
Mix ketchup and horseradish together to make cocktail sauce; spread mixture evenly over cream cheese mixture. Serve with your favorite crackers.