Nancy And Zula Mae'S Pecan Crispies - cooking recipe

Ingredients
    1 c. flour
    1 c. sugar
    2 sticks butter
    1 egg
    1 tsp. vanilla
    2 c. pecans
Preparation
    Cream butter and sugar.
    Add eggs and vanilla.
    Spoon in flour, 1 tablespoon at a time.
    Fold in nuts.
    Cover cookie sheet with foil.
    Drop batter by 1/2 teaspoonfuls.
    Bake at 200\u00b0 for 50 to 60 minutes.

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