Nancy And Zula Mae'S Pecan Crispies - cooking recipe
Ingredients
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1 c. flour
1 c. sugar
2 sticks butter
1 egg
1 tsp. vanilla
2 c. pecans
Preparation
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Cream butter and sugar.
Add eggs and vanilla.
Spoon in flour, 1 tablespoon at a time.
Fold in nuts.
Cover cookie sheet with foil.
Drop batter by 1/2 teaspoonfuls.
Bake at 200\u00b0 for 50 to 60 minutes.
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