Strawberry Bread - cooking recipe

Ingredients
    2 eggs
    3/4 c. oil
    1 1/2 c. flour
    1 c. sugar
    10 oz. frozen strawberries with syrup
    1/2 tsp. baking soda
    1 tsp. cinnamon
Preparation
    Puree
    berries.
    Whisk oil and eggs together.
    Sift dry ingredients
    into a large bowl and make a well.
    Add puree and eggs.
    Mix\tby
    hand.
    Bake
    in
    a\tloaf pan for 1 hour and 10 minutes at 325\u00b0.

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