Strawberry Bread - cooking recipe
Ingredients
-
2 eggs
3/4 c. oil
1 1/2 c. flour
1 c. sugar
10 oz. frozen strawberries with syrup
1/2 tsp. baking soda
1 tsp. cinnamon
Preparation
-
Puree
berries.
Whisk oil and eggs together.
Sift dry ingredients
into a large bowl and make a well.
Add puree and eggs.
Mix\tby
hand.
Bake
in
a\tloaf pan for 1 hour and 10 minutes at 325\u00b0.
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