Russian Apple Pie - cooking recipe

Ingredients

3 eggs
1 cup sugar
1 cup flour
3 medium apples
cooking spray
cinnamon
9-inch pie pan

Preparation

Beat the eggs and sugar for 3-4 minutes; add flour; mix well. Chop apples into small pieces and stir into mixture. Line pan with foil, cover well with cooking spray. Pour 1/2 mixture into pan; sprinkle cinnamon; add remaining batter; sprinkle with cinnamon again. Cook for 30 minutes at 350 degrees. Check with a knife or toothpick for doneness. (Make desirable decorations with fruit on top prior to baking.)