Fudge Meltaways - cooking recipe

Ingredients

1/2 c. margarine
1 sq. unsweetened chocolate
1/4 c. sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/2 c. chopped nuts
1/4 c. margarine
1 Tbsp. milk
2 c. powdered sugar
1 tsp. vanilla
3 sq. semi-sweet chocolate

Preparation

Melt 1/2 cup margarine and 1 square chocolate.
Blend sugar, vanilla, eggs, crumbs, coconut and nuts into margarine-chocolate mixture.
Mix well and press into ungreased 11 x 7-inch pan. Refrigerate.