Cloud Nine Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/4 c. sugar
1 tsp. grated orange peel
dash of ginger
1 (7 oz.) jar Kraft marshmallow cream

Preparation

Soften cream cheese to room temperature.
With an electric mixer, cream the cream cheese and sugar.
Add orange peel, ginger and marshmallow cream.
Mix well.
Serve with assorted fresh fruit slices.
Great with strawberries also.