Hawaiian Cheese Spread - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 c. chopped pecans
    1/4 c. chopped green pepper
    2 Tbsp. diced onion
    1/8 tsp. garlic powder
    1 (8 1/4 oz.) can crushed pineapple, well drained
    1 tsp. celery salt
Preparation
    Beat cream cheese until fluffy.
    Stir in remaining ingredients.
    Serve on gingersnaps or crackers.
    Makes 3 1/4 cups.

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