Toffee Bars - cooking recipe

Ingredients

1 (8 oz.) crescent rolls
2/3 c. butter
2/3 c. brown sugar
1 c. chopped nuts
6 oz. chocolate chips

Preparation

Roll out crescent rolls on a jelly roll cookie sheet.
Melt butter and brown sugar until smooth.
Pour over dough.
Sprinkle nuts and chocolate chips over butter mixture.
Bake at 375\u00b0 for 14 to 18 minutes.