Wet Burrito Enchiladas - cooking recipe

Ingredients
    1 lb. hamburger
    1 chopped onion
    1/2 jar Ragu spaghetti (large jar) sauce
    salsa
    red hot liquid pepper
    salt and pepper
    chili powder
    8-inch flour tortillas
    refried beans with chili pepper
    shredded cheese
Preparation
    Mix hamburger and onion and cook until done. Drain well.
    Add spaghetti sauce, salsa, liquid pepper and seasonings and heat to bubbly hot.
    Place portion of meat sauce and refried beans on tortilla.
    Roll and tuck ends under.
    Place in greased pan with seam down.
    Pour remaining sauce over tortillas and over with plenty of grated cheese.
    Bake until cheese is bubbly and hot.

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