Wet Burrito Enchiladas - cooking recipe
Ingredients
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1 lb. hamburger
1 chopped onion
1/2 jar Ragu spaghetti (large jar) sauce
salsa
red hot liquid pepper
salt and pepper
chili powder
8-inch flour tortillas
refried beans with chili pepper
shredded cheese
Preparation
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Mix hamburger and onion and cook until done. Drain well.
Add spaghetti sauce, salsa, liquid pepper and seasonings and heat to bubbly hot.
Place portion of meat sauce and refried beans on tortilla.
Roll and tuck ends under.
Place in greased pan with seam down.
Pour remaining sauce over tortillas and over with plenty of grated cheese.
Bake until cheese is bubbly and hot.
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