Meat Loaf - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. ground pork
    1/2 lb. ground veal
    1 can tomatoes
    1 egg
    1 medium onion
    1 c. celery
    6 crackers, crumbled
    1 Tbsp. catsup
    1 tsp. salt
Preparation
    Mix well and form in 9 x 5-inch loaf pan.
    Bake at 350\u00b0 for 1 hour.

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