Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1/2 lb. ground pork
1/2 lb. ground veal
1 can tomatoes
1 egg
1 medium onion
1 c. celery
6 crackers, crumbled
1 Tbsp. catsup
1 tsp. salt
Preparation
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Mix well and form in 9 x 5-inch loaf pan.
Bake at 350\u00b0 for 1 hour.
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