Twinkie Cake - cooking recipe

Ingredients

1 box Twinkies
2 cartons frozen strawberries, thawed
1 small box vanilla instant pudding
1 carton Cool Whip

Preparation

Slice Twinkies lengthwise.
Layer 9 x 13-inch pan with halved Twinkies, creme side up.
Pour and spread both cartons of strawberries over Twinkies.
Top with vanilla pudding.
Top with Cool Whip.
Keep refrigerated.