Corn Bread Dressing - cooking recipe

Ingredients

prepared corn bread
1 c. chicken broth
1/2 c. cooked giblets
2 medium onions
4 pieces from celery stalk
1/2 bell pepper
1 Tbsp. poultry seasoning
1 tsp. sage
1/2 tsp. pepper
seasoned salt with garlic
1/2 tsp. Accent
turkey flavored croutons (optional)

Preparation

Heat oven to 350\u00b0.
Bake 30 to 45 minutes, depending on amount.
Prepare corn bread to your specifications.
Use broth from your meat. Mix giblets and saute vegetables.
Break up corn bread; mix in broth, vegetables and seasonings.
If baked with meat it will take a little longer.
If croutons are used, use sparingly.