Pizza Pasta Salad - cooking recipe
Ingredients
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1 (1 lb.) pkg. spirals pasta
1/4 lb. sliced pepperoni
1/4 lb. sliced Provolone cheese
1/2 c. grated Parmesan cheese
1 tsp. Italian seasoning
1/2 tsp. dehydrated garlic chips
1 green bell pepper
8 cherry tomatoes, cut in 1/2
2 1/2 (7-inch) rounds pita bread
1/2 c. Italian dressing
Preparation
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Prepare pasta according to package.
Drain and place in a large mixing bowl.
Cut each pepperoni; slice into 4 pieces and slice the provolone cheese into slices the size of match sticks. Add Provolone cheese and pepperoni to pasta bowl.
Add cherry tomatoes, Parmesan cheese, Italian dressing, Italian seasoning, minced garlic and water.
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