Kart Wheels - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
1/2 c. margarine or butter, softened
1/4 c. powdered sugar
1/2 tsp. baking powder
2 Tbsp. milk
about 1 c. jam (any flavor)

Preparation

Heat the oven to 375\u00b0.
Mix flour, margarine, sugar, baking powder and just enough milk until dough forms.
(If dough seems dry, mix in more milk, 1 teaspoon at a time.) Divide dough into 6 equal parts.
Shape each part into a ball.
Place on an ungreased cookie sheet; flatten slightly.
Make an indentation, 1 3/4-inches in diameter and about 3/4-inch deep in center of each flattened ball.
Fill each indention with about 2 tablespoons jam.
Bake until the edges begin to brown, about 20 to 25 minutes.
Makes 6 Kart Wheels.