Crab Salad - cooking recipe

Ingredients
    1 medium pkg. imitation crab meat
    1 small bell pepper, chopped
    1 small red onion, chopped
    dash of cayenne pepper
    dash of black pepper
    dash of desired seasoning
    1/3 c. mayonnaise
Preparation
    Break crab meat up into chunks.
    Add seasonings and vegetables and mix thoroughly.
    Refrigerate in covered dish overnight for added flavor.

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