Bread Pudding - cooking recipe

Ingredients

5 eggs, beaten slightly
1 c. sugar
1/2 tsp. salt
1 tsp. cinnamon
3/4 tsp. nutmeg
1 Tbsp. vanilla
3 Tbsp. butter
5 c. scalded milk
4 c. cubed bread
1 c. raisins

Preparation

Pour into greased 9 x 13-inch pan.
Set pan in larger pan that has a little water in it.
Bake at 350\u00b0 for 50 minutes or until set.