Strawberry Delight - cooking recipe

Ingredients

2 (3 oz.) strawberry Jell-O
2 1/2 c. water
1 angel food cake
2 c. Dream Whip
2 Tbsp. sugar
1/4 tsp. salt
2 (10 oz.) pkg. strawberries, frozen

Preparation

Dissolve Jell-O, sugar and salt in boiling water.
Add frozen strawberries and stir until thawed.
Chill until thick.
Prepare Dream Whip as directed, and fold into thickened Jell-O mixture. Break cake into small pieces in bottom of 2 (8 1/2 x 12-inch) Pyrex.
Pour Jell-O mixture over cake.
Refrigerate until set.