Bacon Spaghetti - cooking recipe

Ingredients
    1/2 lb. bacon, cooked and crumbled
    1/2 onion, chopped
    8 oz. crab met or lobster
    1 (4 oz.) pkg. grated Parmesan cheese
    8 oz. linguini or spaghetti
    salt and pepper
Preparation
    Put butter on the macaroni, then you put water on it.
    Boil it on the stove for a little bit long.
    Put cheese and butter and water on it after you boil it.
    Then it's done.
    That's the way you do it.

Leave a comment