Yum Yum Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour (self-rising)
2 eggs
2 c. crushed pineapple
1 c. sugar
1 stick oleo
1 small can Pet milk
1 small can coconut
1 tsp. vanilla
1 c. pecans

Preparation

Mix first 4 ingredients and bake at 350\u00b0 for about 25 or 30 minutes.
Bring to boil about 2 minutes the sugar, oleo and milk. Take off heat.
Add remaining ingredients.
Pour over cake while hot.