Cucumber Sandwiches - cooking recipe

Ingredients

1 large cucumber, peeled, seeded, and grated
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. mayonnaise
1 small shallot, minced
1/4 tsp. seasoned salt
1 (16 oz.) loaf sandwich bread
Garnish: cucumber slices

Preparation

Drain cucumber well, pressing between layers of paper towels. Stir together cucumber and next 4 ingredients.
Spread mixture evenly over half of bread slices.
Top with remaining bread slices.
Trim crust from sandwiches, and cut in half diagonally. Garnish, if desired.
Store sandwiches in an airtight container. Yield 16 sandwiches.