Nuns Farts - cooking recipe
Ingredients
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2 c. flour
1/3 c. shortening
2 tsp. baking powder
1/2 tsp. salt
1 c. milk
brown sugar
Preparation
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Mix well.
Roll the dough and butter it.
Put a good layer of brown sugar.
Roll in jellyroll fashion and cut 1/2 inch thick. Bake at 375\u00b0 for about 30 minutes.
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