Taco Soup - cooking recipe
Ingredients
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1 lb. ground meat
1 onion, chopped
1 can jalapeno pinto beans
1 can hominy corn (golden)
1 can Mexican stewed tomatoes
1 pkg. taco seasoning mix
1 pkg. Hidden Valley Ranch salad dressing mix
1 c. picante sauce
Preparation
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Mix ground meat and chopped onion. Fry off and drain. Mix with all other ingredients. Simmer for about 30 minutes. Good when made that morning and let sit all day to let flavors blend. Can be served with cheese or chips.
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