Banana Nut Bread - cooking recipe
Ingredients
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1/2 c. shortening
3/4 c. sugar
2 bananas, mashed
2 eggs, beaten
1 tsp. vanilla
2 c. sifted flour
1 level tsp. soda
1 tsp. salt
1/2 c. nuts
Preparation
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Cream shortening and sugar.
Add bananas and eggs.
Slowly add dry ingredients to mixture.
Stir in nuts; blend thoroughly.
Pour into greased and floured pans.
Bake at 350\u00b0 for 60 minutes.
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