Company Cauliflower - cooking recipe

Ingredients

1 medium head cauliflower
1/4 c. diced green pepper
1/4 c. flour
1 tsp. salt
dash of paprika
1/2 lb. mushrooms, sliced
1/3 c. oleo or butter
2 c. milk
6 slices pimento cheese

Preparation

Separate cauliflower in medium pieces.
Cook, covered in boiling salted water until tender, about 10 to 15 minutes; drain. Meanwhile, brown mushrooms and green pepper lightly in butter and flour.
Add milk and cook, stirring constantly until thick like a gravy.
Add salt.
Place 1/2 the cauliflower in a 1/2-quart casserole dish.
Cover with half the cheese, then half the sauce. Repeat the layers and sprinkle with paprika.
Brown lightly in moderate oven at 350\u00b0 for 15 minutes.